As a part of the schools Engagement and Wellbeing program we have a Gardening and Chicken Club that operates at selected lunch times. Students are involved in the planting and growing of vegetables in the schools vegetable gardens and also looking after the school chickens. Produce from the gardens and the eggs from the chickens are then sold by the students to parents in our Pop-Up Stall.

Both these programs promote environmental sustainability and connect students with healthy food and lifestyles. The activities link to a broad range of student learning outcomes in both Numeracy and Literacy and also provide and excellent platform to develop students social and emotional wellbeing.